Thanks to everyone who entered the giveaway from Friday Finds #175! I’m pleased to say we had a record number of entries.
The winner is… Belinda Glass!
Congratulations! I’ve already dropped you an email (so check your inbox). Your choice copy, The Victress Sessions will be sent directly to your door. I hope you and your students enjoy this book!
1
Finding Comfort and Calm in Remote Teaching (Santa Barbara Independent)
2
Freedom, Adjustment, Grief, and Online Teaching (Deborah Rambo Sinn)
3
Some incredible photos of the toll the Coronavirus has taken.
Bravo to the photographers who are catching this time in our history in a sad and yet incredibly artistic way. It’s impactful. (The Atlantic)
4
There’s a reason there’s still a dry yeast shortage. The Yeast Supply Chain Can’t Just Activate Itself. (Aaron Mark | Slate)
5
Oh, this is absolutely cracking me up! Have you seen this one yet? We all could use a little laugh – you just have to watch this!
A music teacher creates a song to sum up how she feels about online teaching.
6
We’re a little over a month into spring and I’ve pulled out all my favorite recipes that involve Spring veggies (especially asparagus and peas). One of my favorites is this Chicken and Sugar Snap Pea Stir-Fry from Williams Sonoma.
Other fav’s include:
Snow Pea-Radish Slaw (Food Network Magazine)
Lemon-Parm Sole with Arugala Salad (Rachel Ray)
Asparagus, Ham, and Goat Cheese Quiche (Wives with Knives)
One pound of asparagus almost feels like too much. Go for 1/2 – 3/4 pound.
Skillet Cod with Lemon and Capers (The Kitchn)
Jacques Pépin’s Pan-Crisped Deviled Eggs (Joy the Baker)
I can’t vouch for these last two as they’re on my “to-make list”. I have high-hopes though. I mean, Pan-Crisped Deviled Eggs?! It can’t get better than that!
7
On predicting the future. (Seth Godin)
8
Oil Prices Hit 34-Year Lows as Demand Disappears (NPR)
9
My Best Online Teaching Tips (Samantha Coates | Blitz Books)
10
Finding a Silver Lining in COVID-19 (Joe Darago | Becoming Minimalist)
11
My husband is the chocaholic in our family. He loves all things chocolate/fudge. I’m pretty sure he would go crazy over this Double Chocolate Fudge-Stuffed Loaf Cake. Maybe I’ll make it for his birthday in May.
Which of these finds did you find most useful for where you’re at this week?
